
Night Owl Special Pho
Our signature bowl — clear, deeply aromatic broth with rare beef, brisket, and fresh herbs.

A small, family-run kitchen at 420 16 Ave NE in Calgary, serving hand-simmered Vietnamese classics long after everywhere else has closed. If you know, you know.
We feed the city when no one else will. Last-call comfort food, every weekend.
Bones simmered for hours. Broth so clear and aromatic it heals what ails you.
Owners and staff who remember your name — and your usual order.
From the kitchen

Our signature bowl — clear, deeply aromatic broth with rare beef, brisket, and fresh herbs.

Spicy Hue-style noodle soup — savory, lemongrass-rich broth with tender pork and beef.

Pho lifted with house satay chili — tender beef, vibrant heat, beloved by regulars.

Thinly sliced beef cured with lime, fried garlic, fresh herbs, and onions. A house specialty.

The room
A warm wood counter, soft pendant lights, and a soundtrack that keeps the late shift moving. It's intimate by design — pull up a stool and stay a while.
Limited seating, so weekends fill fast. Take-out and delivery always available.
What people are saying
"Best pho in Calgary, hands down."
— Sam R.
"My ride-or-die late-night hidden gem."
— Sabrina D.
"The BEST brisket soup in the city by far."
— Roberto C.
"Best bun bo hue in Calgary."
— V Huynh
"Small restaurant with big flavors and big personality."
— P N
"Mind-blowing. So good, I ordered another."
— Peng Peng
"Best pho in Calgary, hands down."
— Sam R.
"My ride-or-die late-night hidden gem."
— Sabrina D.
"The BEST brisket soup in the city by far."
— Roberto C.
"Best bun bo hue in Calgary."
— V Huynh
"Small restaurant with big flavors and big personality."
— P N
"Mind-blowing. So good, I ordered another."
— Peng Peng
"Night Owl is my ride-or-die late-night hidden gem."— Sabrina D., Local Guide
Skip the silence of closed kitchens. We're still simmering at 420 16 Ave NE.