Night Owl

The Menu

Quality over quantity.

A focused menu of Vietnamese classics — every bowl made to order, every broth simmered for hours. Most mains $15–17, generous portions.

Appetizers

Appetizers

Light, fresh, perfect to share while the broth comes up.

  • Fresh Salad Rolls (Goi Cuon)

    Shrimp & pork, herbs, vermicelli, hoisin-peanut sauce.

  • Crispy Spring Rolls

    Golden, crispy, served with nuoc cham.

  • Fried Dumplings

    House-made, pan-seared until crisp.

  • Chicken Wings

    Freshly fried, lightly seasoned.

  • Vietnamese Raw Beef Salad

    Cured beef with fried garlic, onion, basil, and lime — a regular's secret order.

Pho Noodle Soup

Pho Noodle Soup

Hours-simmered beef bone broth, served with rice noodles, bean sprouts, basil, and lime.

  • Night Owl Special Pho

    Rare beef, brisket, meatballs, tendon — the full experience.

  • Rare Beef Pho

    Classic pho with thinly sliced rare beef.

  • Beef Brisket Pho

    Tender, slow-cooked brisket. Considered the best in the city by many regulars.

  • Beef Meatball Pho

    Hand-shaped beef meatballs in clear, fragrant broth.

  • Chicken Pho

    Lighter chicken broth with poached chicken slices.

Special Noodle Soup

Special Noodle Soup

Bold, spicy, and aromatic — for nights when regular pho won't cut it.

  • Bun Bo Hue

    Spicy Hue-style noodle soup with beef shank, pork, and lemongrass.

  • Sate Pho

    Pho lifted with our house satay chili — bold and aromatic.

  • Spicy Beef Noodle Soup

    Bean sprouts, basil, lime — heat on request.

  • Wonton Egg Noodle Soup

    House-made wontons in clear, savory broth with egg noodles.

Vermicelli Noodles

Vermicelli Noodles

Cool rice vermicelli, fresh herbs, pickled veg, and your choice of grilled protein.

  • Grilled Pork Vermicelli (Bun Thit Nuong)

    Lemongrass pork, herbs, peanuts, nuoc cham.

  • Grilled Beef Vermicelli

    Marinated beef, fresh herbs, crushed peanuts.

  • Sate Chicken Vermicelli

    House satay-glazed chicken over fresh vermicelli.

  • Spring Roll Vermicelli with Beef

    Crispy rolls and grilled beef — best of both.

  • Combo Vermicelli

    Grilled pork, beef, and a crispy spring roll.

Vegetarian Dishes

Vegetarian Dishes

Plant-forward bowls and plates with the same care and seasoning.

  • Vegetarian Pho

    Vegetable broth, tofu, mushrooms, fresh greens.

  • Vegetarian Vermicelli Bowl

    Tofu, mixed vegetables, herbs, peanuts.

  • Vegetarian Fried Rice

    Wok-tossed with tofu, egg, and seasonal vegetables.

  • Vegetable Spring Rolls

    Crispy rolls filled with cabbage, carrot, and glass noodles.

Rice Dishes

Rice Dishes

Fluffy steamed jasmine rice paired with grilled and stir-fried mains.

  • Grilled Pork on Rice

    Lemongrass pork chop, fried egg, pickles, nuoc cham.

  • Grilled Chicken on Rice

    Marinated chicken with side salad and broth.

  • Special Fried Rice

    Wok-tossed with shrimp, chicken, and egg.

  • Sate Beef on Rice

    Stir-fried beef in house satay sauce, served over jasmine rice.

Extra Items

Extra Items

Add-ons to make the bowl your own.

  • Extra Veggies

    $4

    Broccoli, carrots, bok choy, and bean sprouts.

    ★ 88% liked

  • Steamed Rice

    $3

    Soft and fluffy jasmine rice, cooked to perfection.

    ★ 83% liked

  • House Spicy Chili Oil

    $2

    Our blend of chili peppers and oil — spicy, aromatic, addictive.

    ★ 97% liked
Beverages

Beverages

  • Tea

    $2

    A soothing blend of selected leaves.

  • Canned Soft Drinks

    $3

    Coca-Cola or Sprite.

    ★ 91% liked

  • Bottled Water

    $3

    Purified water in a convenient bottle.

  • Vietnamese Black Iced Coffee

    $5

    Slow-dripped dark roast, no milk, served over ice.

  • Iced Coffee with Condensed Milk

    $6

    Dark roast with sweetened condensed milk, served chilled.

    ★ 80% liked

Prices approximate and subject to change. Vegetarian and dietary modifications welcome — please ask your server. Call (403) 769-0969 to order ahead.